Sweet Pongal
Sakkarai Pongal: Ingredients: Raw rice – 1 cup Moong dhal – ½ cup Ghee/ clarified butter – ¼ cup Milk – ¼ cup (optional) Cashews – 5-8 nos Dry grapes – 10 nos Cardamom powder – a generous pinch Pacha karpooram/ edible camphor – a […]
Everything from Scratch
Sakkarai Pongal: Ingredients: Raw rice – 1 cup Moong dhal – ½ cup Ghee/ clarified butter – ¼ cup Milk – ¼ cup (optional) Cashews – 5-8 nos Dry grapes – 10 nos Cardamom powder – a generous pinch Pacha karpooram/ edible camphor – a […]
// typical Bengali sweet// Ingredients: For Malai: Whole milk – 2 cups Cardamom powder – a generous pinch Saffron – 10-15 strands Pistachios – 10 nos (finely chopped) Sugar – ¾ cup (for malai) Sugar – ½ cup ( for boiling chenna) For chenna/ solid […]
Ingredients: Par boiled rice – 1 cup Raw rice – 1 cup Urad dhal – ¼ cup Fenugreek seeds/ vendayam – ½ tsp Jaggery syrup – 1 cup Cardamom powder – a generous pinch Cashews – 10 nos Shredded coconut – 2 tblsp Salt – […]
Who wants to taste the “original kovai Krishna sweets” mysore pak ? Here is the south indian Ghee Delicacy. “MYSORE PAK”. Very easy to prepare and enjoy the lusciousness of the sweet. Trust me it just MELTS in your mouth. Ingredients: Chickpea flour – 1 […]
Sabudhana kheer/ sago kheer Ingredients: Javvarisi – ½ cup Whole milk – 1 cup Granulated sugar – ½ cup Salt – a pinch Water – ½ cup Cashews – 5nos Dry grapes – 5-8 nos Cardamom powder – generous pinch Ghee – 1 tsp Procedure: […]
Ashoka halwa is the luscious sweet served in most of the weddings, especially in thanjavur district. This is one of the most favorite sweet for my sister. We all in our home love this halwa very much. From my PARENTS Marriage to MY-MARRIAGE this sweet […]