Curd rice
Ingredients: Boiled rice – 1 cup Thick curd – ½ cup Boiled milk – ¼ cup Mustard seeds – ½ tsp Urad dhal – 1 tsp Dry red chili – 2 nos Curry leaves – 1 sprig Coriander leaves – 1 tsp (finely chopped) Mild […]
Everything from Scratch
Ingredients: Boiled rice – 1 cup Thick curd – ½ cup Boiled milk – ¼ cup Mustard seeds – ½ tsp Urad dhal – 1 tsp Dry red chili – 2 nos Curry leaves – 1 sprig Coriander leaves – 1 tsp (finely chopped) Mild […]
Ingredients: Boiled rice – 1 cup Grated coconut – 2 tblsp Kadalaparuppu – 1 tblsp Peanuts – 1 tblsp Dry red chili – 2 nos Curry leaves – 1 sprig Mustard seeds – ½ tsp coconut oil – 1tblsp Salt – as req Procedure: Place […]
Ingredients: Boiled rice – 1 cup Lemon juice – 2 tblsp Kadalaparuppu – 1 tblsp Peanuts – 1 tblsp Dry red chili – 2 nos Curry leaves – 1 sprig Mustard seeds – ½ tsp Tumeric powder – ½ tsp Asafetida – a generous pinch […]
Sakkarai Pongal: Ingredients: Raw rice – 1 cup Moong dhal – ½ cup Ghee/ clarified butter – ¼ cup Milk – ¼ cup (optional) Cashews – 5-8 nos Dry grapes – 10 nos Cardamom powder – a generous pinch Pacha karpooram/ edible camphor – a […]
Ingredients: Raw rice- ½ cup Jaggery – ½ cup Pottukadalai/ roasted gram – 1 tblsp Ellu/sesame seeds – 1 tsp Cardamom powder – a generous pinch Ghee – 1tsp Procedure: Soak half a cup of raw rice for about an hour and drain the […]
Ingredients Raw rice – 1 cup Jaggery – ½ cup Cardamom powder – a generous pinch LAMP Kunkumam – as req Ghee – 1 tsp cotton wick – 2 nos Procedure Soak a cup of raw rice for an hour, drain the water completely and […]