Mysore Pak

Who wants to taste the “original kovai Krishna sweets” mysore pak ? Here is the south indian Ghee Delicacy. “MYSORE PAK”. Very easy to prepare and enjoy the lusciousness of the sweet. Trust me it just MELTS in your mouth.  Ingredients:  Chickpea flour – 1 cup Granulated sugar – 2 cups Water – 1 cup READ MORE

Mini Jangri

One of the healthiest pulses, we south Indians use to have this on our regular diet in terms of medhu-vadai/ idli/ dosai/ uttappam/ bonda/ kali. This is mainly given during pregnancy and puberty to this will strengthen your child pelvic bones and muscles .ulundhu/urad dhal is one of the richest source of protein,vitamin,folic acid, calcium READ MORE