Navaratri

Karuppu ulundhu sundal

Karuppu ulundhu sundal

//Black Urad dhal Sundal// Ingredients: Karuppu ulundhu – ½ cup Grated coconut – 2 tblsp Cumin seeds –1 tsp Black peppercorn- ½ tsp Water – as req Salt – as req To temper: Gingelly oil – 1 tblsp Mustard seeds – 1 tsp Dry red […]

Thayar Ladoo

Thayar Ladoo

//Jaggery Ladoo// Ingredients: Besan flour – ½ cup Rice flour – 1 tsp (optional) Baking soda – a pinch (optional) Salt – a pinch Jaggery – 1 cup Water – ½ cup Cardamom powder – ½ tsp Crushed Edible camphor – ½ rice size Cashews […]

Jaggery Mysore Pak

Jaggery Mysore Pak

Ingredients: Besan flour/ Kadalaimavu – ½ cup Jaggery – 1 cup Clarified butter/ ghee – ½ cup Canola oil/ mild cooking oil – ½ cup Water – ½ cup Salt – a pinch Cardamom powder – ½ tsp Edible camphor – a tiny pinch  Procedure: […]

Navaratri Golu

Navaratri Golu

NAVARATHRI/NAVARATRI: Nava means “NINE” Ratri means “NIGHT” – Nine Nights in sanskrit and is celebrated every year in autumn. In general, there are 4 Navaratri Magha Navaratri – falls on Jan-Feb; winter season. The 5th day of this festival is observed as “VASANTHA PANCHAMI” is […]

Split channa Sundal

Split channa Sundal

Split channa/ kadalaparuppu Sundal: Ingredients: Split channa/ kadalparuppu – 1 cup Grated coconut – ¼ cup Curry leaves – 1 sprig Coconut oil – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ¼ tsp Dry red chili – 1 no Asafetida – ½ […]

Navadhanyam/ multigrain Sundal

Navadhanyam/ multigrain Sundal

Ingredients: Navadhayam/ multigrain – 1 cup Grated coconut – ¼ cup Curry leaves – 1 sprig Coconut oil – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ¼ tsp Dry red chili – 1 no Asafetida – ½ tsp Salt – as req […]

Horse Gram/ kollu Sundal

Horse Gram/ kollu Sundal

Ingredients: Horse Gram/ kollu – 1 cup Grated coconut – ¼ cup Curry leaves – 1 sprig gingelly oil – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ¼ tsp Asafetida – ½ tsp Salt – as req Sundal podi – 1 tsp […]

Green peas/pattani Sundal

Green peas/pattani Sundal

Ingredients: Green peas/ Pattani – 1 cup Grated coconut – ¼ cup Curry leaves – 1 sprig Coconut oil – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ¼ tsp Asafetida – ½ tsp Salt – as req Sundal podi – 1 tsp […]

Black Channa Sundal

Black Channa Sundal

Ingredients: Black channa/Karuppu kondaikadalai – 1 cup Grated coconut – ¼ cup Curry leaves – 1 sprig Coconut oil – 1 tblsp Chopped fresh mango – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ¼ tsp Dry red chili – 1 no Asafetida […]

White Channa Sundal

White Channa Sundal

Ingredients: White channa/ kondaikadalai – 1 cup Grated coconut – ¼ cup Curry leaves – 1 sprig Coconut oil – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ¼ tsp Dry red chili – 1 no Asafetida – ½ tsp Salt – as […]