Ingredients: Boiled chana – 1 cup Sambar/ kuzhambu podi – 1 ½ tblsp (or) Coriander powder – 1 tblsp Chilli powder – ½ tblsp Garam masala – 2 tsp Puli karasal / tamaraind paste – 2 tblsp Jaggery – 1 tsp Salt – as req […]