Tag: jaggery

Jaggery Mysore Pak

Jaggery Mysore Pak

Ingredients: Besan flour/ Kadalaimavu – ½ cup Jaggery – 1 cup Clarified butter/ ghee – ½ cup Canola oil/ mild cooking oil – ½ cup Water – ½ cup Salt – a pinch Cardamom powder – ½ tsp Edible camphor – a tiny pinch  Procedure: […]

Adhirasam

Adhirasam

Ingredients: Raw rice/ Pacharisi – 1 cup Jaggery – ¾ cup Water – 3 tblsp Ghee/ clarified butter – 2 tsp Vellai ellu/ white sesame seeds – 2 tsp Dry Ginger/ sukku powder – ½ tsp Cardamom powder – ½ tsp Mild cooking oil – […]

Vella seedai

Vella seedai

Ingredients: Raw rice – 1 cup Urad dhal flour – 1 tsp Ghee/ clarified butter – 2 tsp white sesame seeds- 1 tsp cardamom powder – a generous pinch Salt – a pinch Water – as req Oil – to deep fry Procedure: Making urad […]

Kaaparisi

Kaaparisi

Ingredients: Raw rice- ½ cup Jaggery – ½ cup Pottukadalai/ roasted gram – 1 tblsp Ellu/sesame seeds – 1 tsp Cardamom powder – a generous pinch Ghee – 1tsp     Procedure: Soak half a cup of raw rice for about an hour and drain the […]