Ingredients: Cooked White Rice – 1 cup Cooked Toor Dhal – ½ cup Par boiled Mixed Veggies – 1 cup Shallots – 8-10 nos Tomato – 1 medium Tamarind Puree – 1 tblsp (thick) Turmeric powder – ½ tsp Jaggery – 1 tsp Salt – […]