Tag: rasam

Sukku Rasam

Sukku Rasam

//SUKKU/DRY GINGER RASAM// Ingredients: Tamarind puree – 1 tblsp Tomato – 1 no Sukku/ dry ginger – 1 inch ( crushed) Omam/ ajwain/ carom seeds – ¾ tsp Cumin seeds – 1 ½ tsp Black pepper – 1 tsp Garlic – 3 cloves Turmeric powder […]

Vetrilai Rasam

Vetrilai Rasam

//Beetal leaf Rasam// Ingredients: Fresh vetrilai/ beetal leaf – 1 Tamarind puree – 1 tblsp Tomato – 1 no Cumin seeds – 1 tblsp Omam/ ajwain/ carom seeds – 1 tsp Black pepper – 1 tblsp Garlic – 3-4 cloves Turmeric powder – ½ tsp […]

Paruppu Rasam

Paruppu Rasam

Ingredients: Homemade Rasam powder – 1.5 tsp Cooked toor dhal – 3 tblsp Puli karasal/ tamarind puree – 2 tbslp Tomato – 1 (medium) Chopped Coriander leaves – 1 tbslp Curry leaves – 1 sprig Garlic – 5 pods Jaggery – 1 tsp Salt – […]

Oma Rasam

Oma Rasam

Oma/ ajwain/ carom seeds Rasam: Ingredients: Homemade Rasam powder – 1.5 tsp Omam/ ajwain /carom seeds – 1 tsp Puli karasal/ tamarind puree – 2 tbslp Tomato – 1 (medium) Chopped Coriander leaves – 1 tbslp Curry leaves – 1 sprig Garlic – 5 pods […]

Kalyana Rasam

Kalyana Rasam

Kalyana Rasam:   Without this RASAM our south indian meal won’t complete. Am I right? So many items we had in any wedding meal or in full meal. Of all rasam, plays an very important role that helps for easy digestion. Such an aromatic, soupy and […]