Brinjal-yellow pumpkin sambar, a delicious-authentic down south recipe  Ingredient:  Tuvaram paruppu/Toor dhal –          1 cup Garden fresh Kathrikai/brinjal –          1 cup Parangikai/ pumpkin –          1 cup Cumin seeds/ seeragam –          1 tsp Tomato –          1 (sliced) Small onion –          5 -8 nos        Asafetida –          ¼ […]