Southern Kitchen

Daikon Methy Pepper

Daikon Methy Pepper

//subzi// Ingredients: Daikon radish – 2 cups (finely diced) Sweet Peppers/ capsicum – 1 cup (finely chopped) Dried Kasuri Methy leaves – 1 tblsp Ginger-Garlic paste – 1 tblsp Turmeric powder – ¼ tsp Kashmiri red chili powder – ½ tsp Garam Masala – ½ […]

Mixed Vegetable Curry

Mixed Vegetable Curry

Ingredients: Mixed Veggie – 1 cup Sliced onion – 1 (large) Tomato Puree – ½ cup Ginger Garlic paste – 1 tblsp Turmeric powder – ½ tsp Kashmiri red chili powder – 1 tsp Madras curry powder/ coriander powder – 1 tsp Garam Masala – […]

Vendakkai Milagu Kootu

Vendakkai Milagu Kootu

//Okra pepper Kootu// Ingredients: Vendakkai/ okra – 1 cups (thinly sliced) Moong dhal – 1/3 cup turmeric powder – 1/2 tsp Water – as req Salt – to taste Cold pressed coconut oil – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ½ […]

Daikon-Peas subzi

Daikon-Peas subzi

Ingredients: Daikon radish – 1 cup (finely diced) Peas – ¼ cup ( fresh/ frozen) Ginger-Garlic paste – 1 tsp Turmeric powder – ¼ tsp Kashmiri red chili powder – ½ tsp Garam Masala – ½ tsp Chettinad curry Masala – 1 tsp (optional) Salt […]

Jeera Milagu Sadam

Jeera Milagu Sadam

//cumin-pepper rice// Ingredients: Cooked white rice – 2 cups Sweet peppers/ bell pepper/ capsicum – 1/3 cup (finely chopped) Jeera Milagu podi/cumin-pepper powder – 2 tsp (coarsely) Whole pepper – ½ tsp (crushed) Canola oil/ mild cooking oil – 2 tblsp Peanuts/ cashew – 1 […]

Omam Sukku Kuzhambu

Omam Sukku Kuzhambu

//Marundhu kuzhambu// Ingredients: Small onion/shallots – 5-8 nos (sliced) Garlic – 10 nos ( crushed) Jaggery – 1 tsp Gingelly oil – ¼ cup Salt – as req Tamarind puree- ½ cup Water – 1 cup Kuzhambu Masala: Coriander seeds – 3 tblsp Spilt channa […]

Vendakkai Idicha Kootu

Vendakkai Idicha Kootu

//Okra Crushed Kootu// Ingredients: Vendakkai/ okra – 2 cups (thinly sliced) Moong dhal – 1/3 cup Water – as req Salt – to taste Cold pressed coconut oil – 1 tblsp Mustard seeds – ½ tsp Idicha Masala: Fresh Turmeric – 2 inch Green chili […]

Rasam Podi Kuzhambu

Rasam Podi Kuzhambu

//Rasam Powder Kuzhambu// Ingredients: Shallots/ sambar vengayam – ¼ cup (sliced) Garlic – ½ cup (sliced) Avarakkai – ½- 1 cup (chopped) Gingelly oil – 3 tblsp Fenugreek seeds – ½ tsp Sambar powder – 1 tblsp (or) Plain chili powder – 1 tsp Coriander […]

Vazhaithandu Poriyal

Vazhaithandu Poriyal

//plantain stem// Ingredients: Vazhaithandu –2 cups (finely chopped) Onion – 1 no medium (finely chopped) Moong dhal – ½ cup (parboiled) Turmeric powder – ½ tsp Grated coconut – ¼ cup Cumin seeds – 1 tsp Curry leaves – few Green chili – 2-3 nos […]

Broken Wheat Bisibelebath

Broken Wheat Bisibelebath

  // godhumai rava Bisibelebath// Ingredients: Cooked Broken Wheat – 1 cup Cooked Toor Dhal – ½ cup Par boiled Mixed Veggies – 1 cup Shallots – 8-10 nos Tomato – 1 medium Tamarind Puree – 1 tblsp (thick) Turmeric powder – ½ tsp Jaggery […]