Everything from Scratch
//Marundhu kuzhambu// Ingredients: Small onion/shallots – 5-8 nos (sliced) Garlic – 10 nos ( crushed) Jaggery – 1 tsp Gingelly oil – ¼ cup Salt – as req Tamarind puree- ½ cup Water – 1 cup Kuzhambu Masala: Coriander seeds – 3 tblsp Spilt channa […]
//Okra Crushed Kootu// Ingredients: Vendakkai/ okra – 2 cups (thinly sliced) Moong dhal – 1/3 cup Water – as req Salt – to taste Cold pressed coconut oil – 1 tblsp Mustard seeds – ½ tsp Idicha Masala: Fresh Turmeric – 2 inch Green chili […]
//Rasam Powder Kuzhambu// Ingredients: Shallots/ sambar vengayam – ¼ cup (sliced) Garlic – ½ cup (sliced) Avarakkai – ½- 1 cup (chopped) Gingelly oil – 3 tblsp Fenugreek seeds – ½ tsp Sambar powder – 1 tblsp (or) Plain chili powder – 1 tsp Coriander […]
//plantain stem// Ingredients: Vazhaithandu –2 cups (finely chopped) Onion – 1 no medium (finely chopped) Moong dhal – ½ cup (parboiled) Turmeric powder – ½ tsp Grated coconut – ¼ cup Cumin seeds – 1 tsp Curry leaves – few Green chili – 2-3 nos […]
// godhumai rava Bisibelebath// Ingredients: Cooked Broken Wheat – 1 cup Cooked Toor Dhal – ½ cup Par boiled Mixed Veggies – 1 cup Shallots – 8-10 nos Tomato – 1 medium Tamarind Puree – 1 tblsp (thick) Turmeric powder – ½ tsp Jaggery […]
Ingredients: Cooked White Rice – 1 cup Cooked Toor Dhal – ½ cup Par boiled Mixed Veggies – 1 cup Shallots – 8-10 nos Tomato – 1 medium Tamarind Puree – 1 tblsp (thick) Turmeric powder – ½ tsp Jaggery – 1 tsp Salt – […]
//Healthy Diet-Multigrain Adai// (Rich in Protein and fiber) Ingredients: Kodo Millet/ varagu arisi – ½ cup Horse Gram – ½ cup Cracked wheat – ½ cup Green whole moong dhal – ½ cup Dry red chili – 4-5 nos Cumin seeds – 2 tsp Fresh […]
Ingredients: Toor dhal – 1.5 tblsp Coriander seeds – 2 tblsp Whole peppercorns – 1 tblsp Cumin seeds – 1 tblsp Dry ginger/ sukku – 1 ½ inch / 1 tsp (powder) Fenugreek seeds – ½ tblsp Dry red chili – 3 nos Curry leaves […]
Ingredients: Varagu arisi – ¾ cup Moong dhal – ¼ cup Water – 3 cups Salt – to taste Tempering: Finely chopped ginger – 2 tsp Broken cashews – 4-5 nos Finely chopped curry leaves – 1 tblsp Crushed black pepper – 1 ½ tsp […]
Ingredients: Millet Dosa Batter: Barnyard millet – 1 ½ cups Idli rice – 2 ½ cups Urad dhal – 1 cup Fenugreek seeds – 1 tsp Red chutney: Byadagi chilli – 4 nos Guntur red chilli – 4 nos Shallots – 6-8 no’s Garlic – […]
