Suyyam
Ingredients: For Filling: Channa dhal/ kadalaparuppu – 1 cup Jaggery – ¾ cup Water – ¼ cup Shredded coconut – ¼ cup Cardamom powder- ¼ tsp For outer base: All-purpose flour/ maida – ½ cup Salt – a pinch Water – as required Oil – […]
Everything from Scratch
Deepavali Naivedyam
Dry nut Halwa
Ingredients: Unsalted pistachios – ¼ cup Pecans – ¼ cup Almonds – ¼ cup Walnut – ¼ cup Granulated sugar – 1 cup Water – ¼ cup Cardamom powder – ¼ tsp Ghee – ¼ cup Procedure: Shelled and grind all the nuts into a […]
Coconut Ladoo
Ingredients: Shredded Coconut – 1 cup Granulated sugar – ¾ cup Water – ¼ cup Ghee – 1 tsp Chopped cashews – 1 tblsp Cardamom powder – a generous pinch Procedure: In a heavy bottomed pan add the sugar and water. Bring it to boil […]
Rava Ladoo
Ingredients: Rava/ sooji – 1 cup Granulated sugar – ½ cup Ghee/ clarified butter – ¼ cup Cardamom powder – a generous pinch Cashews – 5-6 nos Procedure: In a heavy bottomed pan dry roast the rava in a medium flame until the nice aroma […]
